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Pie with Feta

Pie with Feta

Products made by raw materials. The secret traditional recipe by Pasxalis besides the freshest ingredients fulfill the flavours of the most demanding.

Pie with Feta
Pie with Feta

Available Sizes

Pan: Circular with diameter 38 cm
Pan: Circular with diameter 38 cm
Weight: 2. 20 – 2.30 kg
Pieces: 10

Ingredients

Dough
Dough: Flour, water, sunflower oil, cooking oil.
Stuffing
Stuffing: Feta cheese, eggs, cow’s milk.

Cooking Instructions

Cooking Instructions
Baked in a well preheated oven at 180-190 °C, for 40-45 min.
Keep frozen at -18 °C. The consumption indicated on the product packaging.
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WORKING HOURS

Mon 07:00 -17:00
Tue 07:00 -17:00
Wed 07:00 -17:00
Thu 07:00 -17:00
Fri 07:00 -17:00
Sat 07:00 -17:00
Sun 07:00 -14:00

CONTACT

Traditional Pies | Pasxalis

Store:

K. Karamanli 116, Thessaloniki, 54248

Workshop:

VI.PA. Lakkomatos, Lakkoma

Tel: +30 2310302696

E-mail: alkon[a]pasxalis.gr